SEARCH/SØK
MYFOODPASSION
  • Home
  • About me/Contact
  • Recipe index
    • Beans, grain and rice
    • Bread, candy
    • Cakes, brownies and desserts
    • Cookies, muffins and cupcakes
    • Chicken
    • Fish
    • Gluten free baking
    • Meat
    • Sauces and miscellaneous
    • Soup, Pasta, Pizza
    • Salad and vegetables

Raisin scones with cinnamon glaze

4/13/2015

0 Comments

 
Picture
Scones is my new favorite thing to bake. Easy, fast and delicious. These are made with yoghurt, still crumbly
but with a little more moisture. I just love them! Cinnamon glaze to finish them off. 
On another subject; Myfoodpassion is on instagram. I have by now over 5000 followers. I hope you take the time to see my feed and follow me if you lie what you see. I post photos everyday.
Raisin scones
7-8 scones
6 tbsp (85g) butter, cold
1 cup all-purpose flour 
1/2 cups whole weat flour
4 tsp honey
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
2/3 cup plain yoghurt
3/4 cup raisins

Cinnamon glaze
3/4 cup confectionary sugar
1-2 tbsp water
1 tsp cinnamon
Preheat oven to 425F (220C)
Whisk together flour, whole weat, salt, baking powder and baking soda in a baking bowl.
Add the butter in small cubes. With a foodprocessor or with your fingertips incorporate the butter until you get a sandy/crumby consistency. Pour in honey and yoghurt. Stir to combine then add the raisins. Place the dough on a floured surface and shape it into a round about 1 inch tick. Use 2 1/4-inch round biscuit cutter and cut out rounds and place on a baking sheet.  Lightly knead together the rest of the dough and cut out more scones to use up all the dough.
Bake for 15-20 minutes. Cool on the baking sheet or on a wire rack. Make the glaze and drizzle over the scones. Serve warm or cold.
Picture
Picture
Picture
0 Comments



Leave a Reply.

    Categories

    All
    Cookbooks
    Restaurants
    Travel The World

    RSS Feed

    Instagram
    Visit myfoodpassion's profile on Pinterest.
    my healthy aperture 
</div>



</div>
		</ul>
	</div>
</div>

	        </td>
	</tr>
</table>

</div>

	  </div><!-- end container -->
	</div><!-- end main-wrap -->
</div>
	<div id=
    my foodgawker gallery